Snail of Approval

This recognition program aims to inspire producers, chefs, restaurant owners and food outlets to use and promote good, clean and fair ingredients from our local area.

Join Us

YOUR support today will help to sustain and create projects that defend food diversity and foster greater food choice.

DON'T MISS! Monthly Breakfast Talks are back! Dementia Proof Me Conversation Night! Noosa Food & Wine Waitlist! Noosa Festival of Surfing "Meet the Producer" pop up! Noosa Alive Film with Food!

BREAKFAST TALKS: 22 Feb- Forage Farms; 22 March - Boneafide Broth Co; 26 April - Big Heart Bamboo. DEMENTIA PROOF ME CONVERSATION NIGHT - 28 February; NOOSA FESTIVAL OF SURFING - 9-17 March: "Meet the Producer" pop up with Cooloola Berries Paella. NOOSA FOOD & WINE: 17-20 May. NOOSA ALIVE! 23 July: Film with Food "Paris Can Wait".

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