SAVE THE DATES

Friday 15th November
President’s Dinner
Noosa Waterfront Restaurant

Friday 22nd November
Slow Food Noosa AGM
Noosa Boathouse

Wednesday December 11
Slow Food Brisbane Event

October Events

Monday 21 October
Makepeace Island Tour


Just a few places remaining for this Sunset Tour
with Canapés and Bubbles

 

There is more to Makepeace Island than superb luxury in a stunning environment

Join us for an exclusive tour of Makepeace Island, Noosa with sunset canapés & bubbles Monday 21st October

Learn about chef, Lisa Mahar’s approach to Slow Food and the Island’s commitment to good, clean and fair food that is local, seasonal and fresh. 

Enjoy complementary wine, beer and food with the fresh flavours of the region while hearing from some of our Snail of Approval producers who have contributed to the delicious tastes of the night

 

Tickets are limited and will sell fast!

Cost:
Members $99.00 + booking fee
Non-members $125.00 + booking fee
Booking via Sticky tickets:

BOOK HERE

Logistics:
On Monday 21st October 2019, be ready to board the Ferry, from 4:15pm for a 4:30pm departure from Tewantin Marina. Follow the big green footprints when you enter Noosa Marina, the Noosa Queen will be located behind Pier 11 Restaurant.

If parking in the Marina car park, you will need to register your car number plate at the kiosk or risk a fine. 

The Departure from Makepeace Island will be at 7.00 PM for arrival back at the Tewantin Marina by 7:30 PM. 

4pm to 6.30pm Sunday 27th October
“Raw and Real”
Jungle and Co, Noosa Junction


Jungle and Co is one of newest SOA members
The owner, Vladia Cordovia is a Nutritionist and will give a talk on Gut Health and proceed with a Food preparation demonstration and tasting
You will enjoy Gluten Free canopies and will make your own Jungle Salad dessert “Avo cacao mousse”
BYO Alcoholic beverages and glasses
Vladia’s Book  “It’s a jungle in there” will be available with a book signing
Price/person   Members $45 /person   Non Members $55 


NOOSA COUNTRY DRIVE

Tourism Noosa has produced a mobile friendly & interactive website featuring 3 local recommended drives as well as listing more than 100 other local experiences! Get driving here

 
 

Friday 25th October
FAN Agvention Field Day in the Mary Valley

Showcasing innovation, invention and ideas
powered by the Food and Agribusiness Network
The event at the Kandanga Farm Store will feature four exhibition areas, a “Meet the Makers Market”, speakers tent and local entertainment.  The day will be capped off with beers and banter in the “Sundowner Lounge” and a Field to Fork Feast featuring Gympie Gold Regional Produce curated by the very talented Kandanga Kitchen crew. 

 
 

Awards

Sunshine Coast Business Awards Finalists

Broohaha Brewery
Good Harvest Organic Farm
Harry’s on Buderim
Tewantin Market Garden
InNoosa Magazine

The Bear & Ladle’s new line Burma in Ya Belly
Gold Award  – Fruity Mint and Chilli Chutney
Silver Award – Crispy Prawn and Shallot Chilli
Their New line also received rave reviews at this year’s
Sydney Royal Fine Food Awards

Barenut Macadamia’s picked up Gold & Bronze Medals
Gold Medal for Jodie’s Chilli & Lime Macadamias
Bronze Medal for Jodie’s Wattleseed &Chilli Macadamias
The complete Barenuts range have all won a medal now

 

 

 

 

 

 

 

 

 

PRE-BOOK FOR ALL EVENTS 

PAYMENT OPTIONS

Use the link to Sticky Tickets provided for the event